About Us

We take pride in saying that Driscoll Foods is a family-owned and operated company. Granted, we’ve added a few more trucks since we began over 50 years ago. And since then, we’ve become the premier distributor servicing the Tri-State area. However, one thing has remained constant: We run our operation the way any proud, family-owned business does.

Our customers have been and always will be our first priority.

Since starting as a family owned business in 1971, Driscoll Foods has grown to become one of the largest independent food service distributors in the tri-state area. Tim Driscoll’s vision for the company and our pattern of growth have taken us through many moves; most recently to a state of the art 507,000 square foot facility in Wayne, NJ. With 340,000 square feet of cooler and freezer space along with a refrigerated dock, our facility was built with our customers in mind.

Our modern fleet of 130 multi-temperature trucks covers the tri-state region, delivering over 12,000 stocked products. Our extensive inventory includes fresh produce, meat, poultry, milk and dairy products, as well as frozen, grocery, beverage, equipment, paper and cleaning supplies. Combine all of that with over 700 dedicated employees and an experienced management team led by Tim Driscoll, we are well equipped to fulfill all of your food service needs.